tag:blogger.com,1999:blog-1372739447422672037.post521697159149965331..comments2023-10-06T18:26:38.468+08:00Comments on HomeKreation - Kitchen Corner: Cotton Soft Japanese CheesecakeUnknownnoreply@blogger.comBlogger9125tag:blogger.com,1999:blog-1372739447422672037.post-78250151232497490662012-07-26T12:04:33.825+08:002012-07-26T12:04:33.825+08:00Kak Roz,
Next time jgn lupa try Hokkaido Chiffon...Kak Roz, <br /><br />Next time jgn lupa try Hokkaido Chiffon Cupcakes. I dah try. Sedop...Home Sweet Mummyhttps://www.blogger.com/profile/11311461247933109266noreply@blogger.comtag:blogger.com,1999:blog-1372739447422672037.post-79633769385044181912012-07-01T14:25:24.616+08:002012-07-01T14:25:24.616+08:00Wsalam. TQ HSM for trying & feedback. Glad tha...Wsalam. TQ HSM for trying & feedback. Glad that you find my blog useful. TQ for your support.HomeKreationhttps://www.blogger.com/profile/12322593828217507506noreply@blogger.comtag:blogger.com,1999:blog-1372739447422672037.post-73735214230475719802012-07-01T10:44:14.936+08:002012-07-01T10:44:14.936+08:00Salam, kak.
Thank you for sharing this recipe.
I...Salam, kak.<br /><br />Thank you for sharing this recipe.<br /><br />I followed exactly your recipe including marbling it and received many compliments from friends. Soon be doing it for desserts on wedding reception.<br /> <br />I love your blog and admire all your cooking.<br /><br />Thank you once again.<br />RabiahHome Sweet Mummyhttps://www.blogger.com/profile/11311461247933109266noreply@blogger.comtag:blogger.com,1999:blog-1372739447422672037.post-39964399879918723732010-08-14T05:02:45.581+08:002010-08-14T05:02:45.581+08:00Zai,
Wsalam. Both are very different in taste &...Zai,<br />Wsalam. Both are very different in taste & texture. This one is lighter & more cheesy and it depends on one's preference. For beginner, Surabaya Cheese Butter cake has more success chance. I always advise beginners to be careful with recipe using whisked egg whites because it requires certain technique i.e. you must ensure egg whites are whisked until stiff & folding in with technique. You can check Youtube for demonstration.HomeKreationhttps://www.blogger.com/profile/12322593828217507506noreply@blogger.comtag:blogger.com,1999:blog-1372739447422672037.post-83407044189641960402010-08-14T03:20:09.701+08:002010-08-14T03:20:09.701+08:00Salam Roz..it's me again. I want to make a che...Salam Roz..it's me again. I want to make a cheese cake for my hubby who loves cheese cake so much.<br />Right now i only have 1 stick of cream cheese in fridge.Which one tastes nicer..yr Japanese Cotton or Surabaya Cheese Butter? Of course, next time I'm gonna try the other recipe.<br />tqvm.zaiAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-1372739447422672037.post-30279967982134059802010-08-11T05:03:50.998+08:002010-08-11T05:03:50.998+08:00Zai,
Yes, I did.Zai,<br />Yes, I did.HomeKreationhttps://www.blogger.com/profile/12322593828217507506noreply@blogger.comtag:blogger.com,1999:blog-1372739447422672037.post-58750411537644238502010-08-11T03:58:12.334+08:002010-08-11T03:58:12.334+08:00Salam Roz...i use to bake in microwave oven as i d...Salam Roz...i use to bake in microwave oven as i don't have any other oven.Did u use water bath baking in yr microwave oven for this recipe?<br /><br />tqvm.zaiAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-1372739447422672037.post-7339395249554347392008-10-21T12:23:00.000+08:002008-10-21T12:23:00.000+08:00Hi Farina. All purpose flour may not give you the ...Hi Farina. All purpose flour may not give you the same texture as it is heavy and the cake will sink after baking. Superfine flour is the same kind used to make sponge/chiffon cake. It is also called Hongkong/cake/sponge flour.HomeKreationhttps://www.blogger.com/profile/12322593828217507506noreply@blogger.comtag:blogger.com,1999:blog-1372739447422672037.post-12230000270494813212008-10-21T05:31:00.000+08:002008-10-21T05:31:00.000+08:00Salam. Came here fr Zue's. I love this kinda chees...Salam. Came here fr Zue's. I love this kinda cheese cake since its light. Thanks you for putting the recipe but may i know what is superfine flour? can i just use regular all purpose flour?<BR/><BR/>FarinaSalt N Turmerichttps://www.blogger.com/profile/09364303172369275282noreply@blogger.com