Sweet Sour Tauchu Fish

It has been a long time since I last cooked this. I had an additional plate of rice tonite as this dish really increased my appetite...!

INGREDIENTS:

1 Pomfret (you can use any type of fish)

½ tsp Turmeric powder

1 Big Onion*

1 Green Chilli*

2 cloves Garlic*

1inch Ginger* (* sliced)

2 tbsp Tauchu (salted soya beans)

1 pinch Tamarind**

1 cup Water** (Mix & discard seeds)

1 Tomato - cubed

Salt & Sugar

METHOD:

1. Clean fish & rub with salt & turmeric powder.

Heat up oil & deep fry fish until cooked.

2. In a wok, heat up a few tbsp oil & fry the sliced ingredients*.

Add in Taucu & fry for 1 minute.

Pour in tamarind juice, salt & sugar.

Add in fried fish & tomato and boil for few minutes.

3. Dish up & serve with rice.