Banana with Caramel Sauce

Sorry, bananas again... Simple dessert from sis Zana... all my children love it! See here for her version.

INGREDIENTS:
4 Bananas - split to half
2 tbsp Butter
Raisins
3-4 tbsp Sugar
1/2 cup Milk (I used 1/4 cup only)
Coklat Rice (forgotten!)


METHOD:
1. Melt butter in pan. 
Place bananas & raisins & fry for a while. Dish out.

2. Melt sugar in a saucepan & add in milk.
Stir until sugar is dissolved.
3. Serve bananas with caramel sauce & decorate with choc rice.