Reference

Tuesday, March 16, 2010

Bruschetta

One of my simple breakfast..... Bruschetta served on a garlic toasted slices & White Cheese.....

INGREDIENTS:
Cherry Tomatoes - cut (ord tomatoes is also ok)
Chopped Garlic
Basil, Parseley, Salt & Pepper
Olive Oil (I used EVOO)

METHOD:
1. Heat up olive oil & saute chopped garlic until fragrant.
Add in tomatoes & the rest.

2. Served with toasted garlic/plain bread.

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