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Friday, April 20, 2012

Fish in Green Chili Sambal (Ikan Bersambal Hijau)

Our office postman sold very cheap green chilies fresh from his garden. I bought two bags which costs only RM2 each. Since I have plenty of it, here what I came up with.

By: Roz@HomeKreation
INGREDIENTS:
3 pieces Fish Fillet (like the one in the photo above) 
1 Big Onion - sliced 
10 Green Chilies*
Few Chili Padi*
5 Shallots*
1 clove Garlic* (*pounded) 
1 tsp Turmeric Powder
1 Tomato - cut 
1 tsp Sugar
Salt

METHOD:
1. Rub fish with salt & turmeric powder & deep fry until cooked.
2. Heat up few tbsp oil & stir fry big onion until brown.
Add in pounded ingredients*, turmeric powder, sugar, salt & cook until fragrant.
Add in fried fish, tomato & mix well.
3. Serve with rice.
*************************

BAHASA MALAYSIA VERSION
Banyak nya cili hijau kat rumah ni.... jadi Along masak lah ikan bersambal hijau.

BAHAN2:
3 ketul Ikan Isi
1 bj Bwg Besar - hiris
10 bj Cili Hijau*
Cili Padi*
5 bj Bwg Merah*
1 ulas Bwg Putih* (*tumbuk)
1 st Kunyit
1 st Gula
1 Tomato - potong 
Garam

CARA2:
1. Lumur ikan dgn garam & kunyit& goreng dgn minyak dalam sehingga masak.
2. Panaskan sedikit minyak & goreng bwg besar sehingga perang.
Masukkan bhn tumbuk*, serbuk kunyit, gula, garam & masak sehingga wangi.
Masukkan ikan goreng, tomato & gaul rata.
3. Hidangkan dgn nasi.

7 comments:

  1. Assalam Along,
    maaf kita dah lama tak singgah sini dan tinggalkan jejak..hope along & family sihat sentiasa ya.. Thank you for your supporting words, when I was down the other day...thank you for being there when i needed companies..

    Ikan kalau goreng macam nilah sedapkan along...simple but nasi boleh bertambah 3-4 kali..heheh..
    oh yes Along I have tried your Moist Sour Cream Chocolate cake TWICE!!..we love it so much..minta izin ambil recipenya ya..will post it later today..

    ReplyDelete
  2. Assalam Along, adeei rindu rasa 3 4 hari x masuk dapur Along..bz ntah apa2...Ni ngencesss tgk ikan sambal hijau Along nih...x tahan laaa ^__^

    ReplyDelete
  3. Salam Kak Roz..sedap plak saya tgk ikan ni..simple tapi sangat menarik...Simpan resipi dulu...

    ReplyDelete
  4. Salam along!! salam winduuuu!! kita pun lately sibuk2 belaka :D tgk ikan ni rasa lapo tp dah malam ni tahan ajerrlah lapo sampai ke pagi, kita makan pisang jer malam2 ni hihihi... along sihat? makwe kecik liana tu mesti makin comel n ayuuu :-)

    ReplyDelete
  5. Assalamualaikum Saudari Along. Resepi2 daripada Along yang ringkas dan menyelerakan....... mudah untuk mencubanya.

    ReplyDelete
    Replies
    1. Wsalam. Along mmg suka yg ringkas sebab masa selepas pulang dari kerja agak suntuk. Yang penting segar dan tetap sedap.

      Delete
  6. Assalamualaikum Saudari Along. Resepi2 daripada Along yang ringkas dan menyelerakan....... mudah untuk mencubanya.

    ReplyDelete

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