Reference

Tuesday, June 16, 2015

Rich Oreo Brownie (Again)

 This is very rich brownie with deep taste of chocolate and surprised with cookies & cream... moist and fudgy and very alluring with its dark color....!

Recipe was posted here before. Pasted here again for ease of reference.

By: Roz@HomeKreation
(Makes 8" sq)
INGREDIENTS:
225g/8oz Butter
240g Cooking Chocolate
3 Large Eggs
1 tsp Coffee Powder
1 tsp Vanilla Essence
220g Castor Sugar
60g Flour*
40g Cocoa Powder*
1/2 tbsp Baking Powder*
1 tsp Salt* (* mixed together) 
1 packs Oreos Cookies - break & mix with 15g Flour
(1 pack = 137g but no need to be so accurate)

METHOD:
1. Melt chocolate & add butter.
Stir until smooth.
2. Whisk eggs, coffee, EV & sugar until smooth.
Add in chocolate mixture & stir well.
Fold in flour mixture until well mixed.
Finally fold in Oreos.
3. Bake 170C for 45 min.

BAHASA MALAYSIA VERSION
Dah lama tak buat brownie ni... buat untuk UsuRaz bawa bekal balik akademi. Brownie ni tersangat lah "rich" menggunakan coklat yg banyak dlm bahan nya dan tekstur yg lembab, di tambah pula biskut oreo dan krim amatlah sedap mengasyikkan... Ini baru lah betul nama nya brownie.... tak sama dgn kek coklat tau.

Resipi ni Along dah kongsikan lama dulu di sini. Along kasi dlm BM di sini ya.

By: AlongRoz@HomeKreation
Saiz: 8" persegi
BAHAN2:225g/8oz Butter
240g Coklat Masakan

3 bj Telur (gred A)
1 st Serbuk Nescafe
1 st Esen Vanilla
220g Gula Kastor
60g Tepung Gandum*
40g Serbuk Koko*
1/2 sb Baking Powder*
1 st Garam* (* gaul rata) 
1 bungkus Biskut Oreo - patahkan & campur15g Tepung
(1 pack = 137g)

CARA2:
1. Cairkan coklat & campurkan butter sehingga rata.

2. Pukul telur, nescafe, EV, gula sehingga rata.
Masukkan adunan coklat tadi dan gaul rata.
Gaulkan tepung dan gaul rata.
Akhir sekali, campurkan oreo.
3. Bakar 170C selama 45 min.

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