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Monday, January 31, 2011

Ikan Masak Rebus (Boiled Fish)

 This is kampung style cooking which is healthy and nice to have when there are fresh fish.

To cook this dish, just place fish, water, bruised lemongrass, red chili, sliced ginger, onion, garlic, 1 piece tamarind & salt in a pot & boiled until fish are cooked.
BAHASA MALAYSIA VERSION
Hari ni Along masak sempoi, rebus jer. Sape2 yg nak turunkan kolestrol, elok lah amalkan masakan cam ni...hehe. Tapi nak masak camni, ikan kena segar tau.

Cara masak, letak ikan, air, serai (ketuk sikit), hirisan cabai, bwg merah, bwg putih, halia, asam keping & garam ke dalam periuk & rebus sehingga ikan masak. Siap.... senang kan!
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3 comments:

  1. cikmanggisJanuary 31, 2011 at 10:46 PM

    ikan bawal putih ni mmg sedap masak rebus atau kukus tp dekat dekat cny ni harganya mmg melambung.Hirup kuahnya srruppp fuh sedapnya :)

    ReplyDelete
  2. UnknownFebruary 1, 2011 at 1:45 AM

    as salam kak...masak sempoi tapi sedap!Saya sukalah kalau dapat hirup kuah tu...:)

    ReplyDelete
  3. Priya SureshFebruary 1, 2011 at 3:54 AM

    Boiled fish,thats really new for me..

    ReplyDelete

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