......delicious vegetable dish with added chili soy bean paste. I purposely cooked it with extra gravy because my kids love it that way. The veg dish was served along simple Crispy Fried Grouper, Turmeric Prawns and Sambal Quinin.... I can eat 3 plates of rice with these dishes...haha!
Below is my huge crispy Grouper (Ikan Kerapu). The fish weighted 1.2kg before get cleaned but not enough to serve 4 of us as my two boys just love it so much. This type of fish is a must buy everytime I found fresh ones in the market. A simple deep fried would be lovely or served with sweet sour sauce. My BIL calls this fried fish "Ikan Terbang" (Flying Fish) due to its look & the way it get sliced & opened.
Never cooked water spinach this way,inviting dish..
ReplyDeleteMenu yg menarik..
ReplyDeleteHi Roz, looking at your food pics makes me think I should have married one Malay wife, one Chinese! Ha ha ha.
ReplyDeleteLove your this kangkong dish....I dapat the lovely smell from where I am....
This dish is a sure tiga pinggan lichin!
Ada sambal belachan? Ha ha.
And that fried grouper....betul garing tu looking at it.
I bring chopsticks next time I come.
I think your hubby cannot wait to come home from work every evening....
If I am staying nearby, I bring durians to your house, then get your invitation, come for dinner, ha ha ha.
Have a nice day, Lee.
salam kak long,
ReplyDeletenampak sgt sedap...
Priya,
ReplyDeleteSomething different eh...
nba-Nur,
Menu biasa2 je tapi kena dgn mood & selera....hehe
Uncle Lee,
hahaha can kah like that, you very clever haa...
Got got sambal belacan + buah Quinin (you know this buah? looks like mango but have lovely smell) - I also had 3 pinggan myself...hehe.
How I wish you are my neighnour, just for kangkung dish I can get durian...waaaa untung lah...hehehe. ok, next time come with chopstick & don't forget buah durian...hehe.
Hani,
Wsalam. Lauk biasa jer tapi memang sedap pun...hehe.