BlackPepper Chicken & Mushroom

 Sharing our simple dish for dinner.... wish my two boys are around as this is their favourite dish. This time I added some mushroom and it tastes really nice.

By: Roz@HomeKreation
INGREDIENTS:
1/2 Chicken Breast - cut to bite size 
3 tbsp Black Pepper Sauce
2" Ginger*
1 Big Onion*
2 cloves Garlic*
2 Green Chilies* (* sliced) 
1 tbsp Oyster Sauce
Flower Mushrooms
Green Bell Pepper
1 Tomato
Salt

METHOD:
1. Marinate chicken pieces with black pepper sauce for at least 10 minutes.
2. Heat up few tbsp oil & stir-fry sliced ingredients* for a minute.
Add in marinated chicken, oyster sauce & salt; stir until chicken is tender.
Add in a bit of water, diced vegetables & stir for few more minutes.
3. Serve with hot rice.
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BAHASA MALAYSIA VERSION
Masih rasa sedih.... dah seminggu AngahRuz tinggalkan rumah. Masak apa pun mesti teringat kat anak2 yg jauh di mata. Ini salah satu lauk kegemaran anak2 Along - dah lama sebenar nya Along tak masak ni tapi teringin pula nak masak black pepper campur cendawan. Memang sedap bila di campur cendawan dan lada benggala hijau.

By: AlongRoz@HomeKreation
BAHAN2:
1/2 ketul Dada Ayam - potong kecil2
3 sb Sos Lada Hitam
2" Halia*
1 bj Bwg Besar*
2 ulas Bwg Putih*
2 bj Cili Hijau* (* hiris) 
1 sb Sos Tiram
Cendawan Bunga
Lada Benggala Hijau
1 bj Tomato
Garam

CARA2:
1. Perap ayam dgn sos lada hitam sekurang2 nya 10min.
2. Panaskan sedikit minyak & tumis bahan2 yg di hiris* sehingga wangi.
Masukkan ayam, sos tiram, garam; kacau sehingga ayam lembut.
Masukkan sedikit air, sayur2an yg di dadu & kacau sehingga sebati.
3. Hidangkan segera dengan nasi panas.