Reference

Thursday, January 20, 2011

Biryani Chicken

This Chicken Biryani was cooked to served the Biryani Rice posted yesterday here. I was too tired at night to type more recipes, so postponed it to tonight. Apology to those waiting. Whole family love this dish... delicious!

Serves 5 persons
INGREDIENTS:
1/2 Chicken - cut to pieces
4-5 tbsp Biryani Spice Powder
1/2 Big Onion*
2 cloves Garlic*
2" Ginger* (* blended)
3 tbsp Tomato Puree
1/2 Big Onion - sliced thick
3 Green Chilies - sliced lengthwise
Mixed Spices (Cinnamon stick, star anise, cardamon & cloves)
1/2 packet Coconut Milk Powder - mix with some hot water
Salt

METHOD:
1. Heat up some oil & stir fry mixed spices & blended ingredients until fragrant.
Add in biryani spice powder & stir for a while.
Add in little water if it is too dry.
Let it boil & oil surfaced.
Add in chicken, coconut milk & salt &cover until cooked.
Add in sliced onion & chilies & cook for another 5 minutes.

2. Nice served with biryani rice & pickled salad.

BAHASA MALAYSIA VERSION

AYAM BERIANI

Hidangan 5 orang
BAHAN2:
1/2 Ayam -potong2
4-5 sb Serbuk Rempah Beriani
1/2 Bwg Besar*
2 ulas Bwg putih*
2" Halia* (* blend)
3 sb Tomato Puri
1/2 Bwg Besar - hiris tebal
3 Cili Hijau - belah
Rempah Tumis (Kulit Kayu, Pelaga, Cengkih, Bunga Lawang)
1/2 peket Santan Serbuk - bancuh dgn air panas
Garam

CARA2:
1. Panaskan minyak & tumis rempah tumis & bhn2 yg di blend sehingga wangi.
Masukkan rempah beriani & kacau sebentar.
Masukkan sedikit air jika perlu.
Biarkan menggelegak & keluar minyak.
Masukkan ayam, santan & garam & tutup sehingga masak.
Masukkan hirisan bwg besar & cili & masak sebentar sehingga layu.

2. Lauk ini sedap di mkn bersama Nasi Beriani & Acar Timun.

4 comments:

  1. Salam Along..
    Wah sedapnya menu niiii..Kuah yang pekat tu sungguh menggiurkan..emmmm...yummyyyyyy...

    ReplyDelete
  2. salam..Along..lyana c/p resepi yer...

    ReplyDelete
  3. Naz,
    Wsalam. Memang sedap lauk ni... cuba lah.

    Lyana,
    Wsalam. Boleh, silakan. Kalau dah buat, jgn lupa hanto semangkuk ke sini ya...hehe.

    ReplyDelete
  4. i suka jengok blog akak.lauknya sedap2 dan kek pun sedap jugak.akak minat memasak dan baking ke?

    ReplyDelete

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