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Wednesday, March 23, 2011

Tapioca Rings coated with Black Sugar (Keria Ubikayu Sira Gula Hitam)

 I made this kuih again and for a different flavour, I used palm sugar for the coating and the outcome was awesome. Compared to the white sugar coating, this one is less sweet and not too crunchy. My two sons complaint that they didn't have enough.... I had more than 5 pieces myself....hehe.

Refer here for the recipe but replace the coating with 3/4 palm sugar & 1/4 white sugar.
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8 comments:

  1. nina mahdarMarch 24, 2011 at 2:41 AM

    hitam hitam pun kalau dapat ngap.. mau 5 ketul habis.. hehehehe

    ReplyDelete
  2. Priya SureshMarch 24, 2011 at 3:47 AM

    Simply delicious..yummm!

    ReplyDelete
  3. Only Fish RecipesMarch 24, 2011 at 6:19 AM

    wow...simply delicious....this recipe is just so unique !

    ReplyDelete
  4. Kak RoseMarch 24, 2011 at 6:43 AM

    mmg unik resepi along neh... x pernah makan keria ubi kayu ni... mesti sedap dengan coating gula merah tu... kalau dekat leh mintak kan, along?

    ReplyDelete
  5. HaSueMarch 24, 2011 at 7:19 AM

    baru 1st time tengok keria ubikayu nih along..nak ngecek 5-6 ketui laaa..cun jer along buat tuh..

    p/s:along,leh x buat popup windows utk comment...dashboard>setting>comment setting kat bwhnya tu..

    guna popup window tu sng sikit kwn2 nk ngomen sambil dpt terus baca entri lain yg tertinggal..hihi..dr isu borneo post aritu nk comment,tp kalo kuar error selalu terbantut..hihi..sori yer along,kalo nyusahkan

    ReplyDelete
  6. izahdautMarch 24, 2011 at 7:41 AM

    alongg...
    nampak sempoi la resepi ni...kekreatifan yang sodap neh..ishh nak membayangkan rasanya tu..
    sedap la tu kalau anak2 pun tak cukup..hehe

    ReplyDelete
  7. Deliah's DeliMarch 24, 2011 at 8:01 AM

    along..x pnh tgk yg mcm ni lg..kreatif!baik sy x ada kat sy..klu x, along pun x dpt mkn :))) nmpk mudah tp kdg2 sy bt keria jd keras..:(

    hr tu along tnya ttntg edible spoon..klu nk tgk sy dah post kat blog..tq :)

    ReplyDelete
  8. Love2cook MalaysiaMarch 24, 2011 at 3:40 PM

    Tak tau nak cakap apa kak...am speechless! Love to grab some now ;)

    ReplyDelete

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