Salted Longtail Shad Eggs are very popular in Sarawak and quite pricey. Deep fry it and serve with fried onions and chilies to accompany white rice or rice porridge.
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BAHASA MALAYSIA
Rindu nya makanan dari Sarawak.... salah satu nya Telur Terubuk Masin. Sedap nya di goreng dan di tabor dgn bawang/cili goreng. Makan dengan nasi putih atau pon dgn bubur nasi....
Sunday, April 26, 2015
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