Pressed Rice w Chicken Peanut Sauce II (Nasi Himpit & Kuah Kacang Ayam II)

 Made hubby's favourite for breakfast today..... emmmhhhh delicious!

By: Roz@HomeKreation
Serves 5-6 persons
INGREDIENTS:
1 piece Chicken Breast - chopped to bite size
1 bowl Peanuts - fried with some oil & grind
1" Galangal* 
5 Shallots*
1 clove Garlic*
½ tsp Cumin*
½ tsp Fennel*  (* blended)
1 Lemongrass - bruised
2 tbsp Chili Paste
2 tbsp Sugar
1 tbsp Palm Sugar
Salt

METHOD:
1. Heat up some oil & fry bruised lemongrass, chili paste until fragrant.
Add in blended ingredients* & stir until fragrant.
Add in water, salt & sugar & cook until boiled.
Add in chicken, ground peanuts and cook until thicken.
2. Serve with pressed rice (Nasi Himpit).

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BAHASA MALAYSIA VERSION

Pagi ni sarapan Nasi Himpit dgn Kuah Kacang Ayam.... tak payah tunggu raya pun boleh buat sebab bukan nya susah sangat kan - nasi himpit tu kita beli dalam kampit rebus je lah. Kuah kacang tu sekejap jer boleh siap.

By: AlongRoz@HomeKreation

Saiz hidangan: 5-6 orang

BAHAN2:

1 ketul Dada Ayam – cincang kecil 

1 mangkuk Kacang Tanah – goreng dgn minyak & blend halus 

1" Lengkuas*
½ st Jintan Putih*

½ st Jintan Manis* (* blend) 

1 btg Serai - ketuk 

2 sb Cili Mesin

2 sb Gula Pasir

1 sb Gula Kabung

Garam

CARA2:

1. Panaskan Minyak & tumiskan serai ketuk, cili mesin sehingga cili garing.

2. Masukkan bhn2 blend & masak sehingga wangi.
Masukkan air, garam, gula & masak sehingga menggelegak.

Masukkan ayam & kacang, masak sehingga kuah pekat.

3. Hidangkan dengan nasi himpit.