Air Fryer Omelet ( Telur Dadar Air Fryer )

  You should try making omelet in air fryer... for many reasons! I talked a lot about air fryer in my previous post here. You can make thick omelet without having to worry about the typical problems of uncooked and yet burned omelet when cooked in a pan above a stove. I now can enjoy thick, fluffy and juicy omelet.

See the second photo how to place it in the air fryer. Use a pan smaller than the air fryer pot and cook about 10-15 minutes at 140C. Herewith, I'm using only 4 eggs + 1 tbsp oil + chopped bean curd + spring onions + tomato + salt + pepper. Test done-ness and add extra cooking time as necessary... after several attempt you will understand better your own air fryer.

 BAHASA MALAYSIA VERSION
   Memang berbaloi dan mudah kerja memasak dengan air fryer ni. Along ada citer pasal air fryer kat sini kalau minat nak beli air fryer tapi unsure, boleh lah baca pengalaman Along kat situ.

 Meh cuba buat telur dadar pulak kali ni. Along suka sebab cara begini dapat hasilkan telur dadar yang tebal dan gebu serta juicy. Kalau nak buat yg tebal dalam kuali agak susah sebab tengah nya lambat masak dan di luar mudah hangus.

  Cara nak masak nya mudah jer, letak bancuhan telur ke dlm bekas aluminium yg muat ke dlm air fryer dan bakar 140C selama lebih kurang 10 minit - bergantung kpd saiz yg anda buat. Di sini Along guna 4 biji telur + 1 sb minyak + sekeping tauhu + daun bawang + tomato + garam + serbuk lada. Selepas 10 minit, test masak ke tak dan tambah masa jika perlu.