It reminded me of my Emak's request when I first saw this cake in Ros Onigiri's house. I have just finished baking the cake just now as I am going to visit my Emak tomorrow.
The texture is light and it is very easy & fast to make this. However, my cake turned up a bit dry & bitter. So if I make again next time, I will reduce the bic soda & lower the oven temperature. The cake was cooked at 40 minutes instead of an hour. For recipe, please refer here.
Update: The cake mature after 1-2 days which become more moist & enhanced banana flavour. See photo below:
Friday, July 31, 2009
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Assalamualaikum..hye..can i have the recipe of banana cake? the url given has been blocked, so i can't access it.
ReplyDeleteWsalma. The blog has been closed. I made it long time ago & have to search again. Suggest you look for another banana cake recipe in my blog - there are few which are nice.
DeleteMay I have the recipe of banana cake? I really love it..kindly emel the recipe at yyna_anas@yahoo.com
DeleteThere are several banana cakes posted in this blog & you can choose the one you preferred. Use the index or search box in this blog. The latest one I made is here, skip poppy seed if you like:
Deletehttp://homekreation-recipes.blogspot.com/2011/12/banana-poppy-seeds-cake.html