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Friday, June 20, 2008

Beef Fried Rice

Feeling very lazy today after a week of hard work at office and lack of sleep this week. Furthermore I played badminton this evening and kids are going to karate class. Aaah (sigh), let's cook something simple....

In case anyone would like to try this simple Beef Fried Rice, here it is:

INGREDIENTS (Serve 4-6 people):
4-6 bowl cooked Rice
1 scoop Cooking Oil
10 small Shallots*
4 cloves Garlic* (*half sliced thinly & half pounded)
2 Chillies - pounded
100-200g Beef - sliced thinly into small strips
2 handful frozen Mixed Vegetables
2 tbs Oyster sauce
1 Maggee Mini Chicken cubes (4 g)
2 tbsp Salty Soya sauce
2 tbsp Sweet Soya sauce
Chinese Celery & Spring Onion
Salt & Pepper

METHOD:
1. Mix rice with salt & pepper.

2. Heat up cooking oil & fry sliced shallots & garlics until golden. Dish out.
Place pounded ingredients in the oil & fry until fragrant.
Add in beef & stir until beef is cooked.
Pour in oyster sauce - stir for a while & add in mixed vegetable.
Add in rice, soya sauce and stir until all ingredients are well mixed.

3. Serve with fried onion/garlic chopped celery+spring onion, fish cracker and your choice of fresh salad/vegetable. ENJOY!!

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