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Monday, November 3, 2008

Fried French Beans with Beef

Good combination of French Beans and beef, cooked in Malay style with pounded fresh red chillies.

INGREDIENTS:
A plate of French Beans - wash & cut
Some beef - sliced to small bits
2 Red Chillies*
3 Shallots*
1 clove Garlic* (*pounded)
Salt

METHOD:
1. Heat up 2 tbsp oil.
Fry the pounded ingredients & beef until fragrant.
Add some water (about 50ml) & salt. Boil it.
Lastly add in vegetable and cook for shortwhile, making sure not to overcook the vege.

2. Serve immediately with white rice.

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