Another kampung vegetable dish herewith. Made this for lunch today.
INGREDIENTS:
1 bundle Fresh Ferns - wash, cut & blanche
Some Bean Sprout - blanche briefly
2 Red Chillies*
2-5 Chilli Padi*
½ Big Onion - sliced*
½ tsp Belacan* (*pounded coarsely)
1 tbsp Dried Shrimps*
1 tbsp Kerisik (roasted coconut paste)
½ inch Ginger - sliced like matchstick shape
1 lime - squeeze juice
Salt & sugar
METHOD.
Mix all ingredients well.
Serve immediately.
Sunday, November 9, 2008
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