Oat Bread

There is nothing like home-made bread... fresh and free from preservatives. The aroma from the oven/bread machine lingering whole house enough to lure anyone in the house for the irresistable butter-melting hot piece.... does the sound of it enough to make you drooling...? hehehe....

Here showing off my bread machine.... By the way, the bread machine has been serving me & family since 2006 (should give it some award for hardworking kitchen equipment....hehe). If you ask for my advice, I say it worths every single cent! Here is a healthy recipe extracted from the free recipe book supplied along the bread machine . If you don't tell others, they would think this is wholemeal bread as hard to tell the difference.

INGREDIENTS:

8-9 flow oz Milk
2 cups (270g) Bread Flour
1 cup (90g) Uncooked Oatmeal (not instant)
2 tbsp Brown Sugar
1½ tsp Salt
2 tbsp Butter

1½ tsp Instant Yeast

METHOD:

1. Place all ingredients in a bread maker.
2. Set for basic bread & let it process until cooked.

3. Serve with your favourite sweet/savoury spread.