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Tuesday, December 14, 2010

Leek Flowers & Bean Curd

Simple vegetables cooked in thicken oyster sauce and flavored with dried shrimps. I'm too sleepy right now to type the recipe but I guess everyone knows how to cook this. If not, please shout & I'll update it later.

This is how the Leek Flowers look like in case anyone wants to know:

3 comments:

  1. Have seen this leek flowers, never know wat to do with them, thanks for sharing this interesting recipe..

    ReplyDelete
  2. We usually fry these garlic bolts with roasted meat, and it's lovely.

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