Mango Fried Rice (Nasi Goreng Mangga Muda)

 I went to a friend's house last weekend in early morning & she asked me to try her fried rice. It was a simple fried rice but quite special because she added young mango slices in it. The fried rice was quite hot so it went well with the sour mango in it. I enjoyed it very much that I decided to make something similar for our dinner tonight.

Recipe by: Roz@HomeKreation
Serves: 5-6 Persons
INGREDIENTS:
5 cup Cooked Rice
10 or less/more Green Chili Padi* - see photo below 
2 Green Chilies*
1 Big Onion*
6 Garlic*
1 cm Belachan*
1 handful Ikan Bilis* (* pounded) 
3 Eggs
Longbeans - finely sliced 
1 Young Mango - thinly sliced 
4-5 tbsp Soy Sauce
Salt

METHOD:
1. Heat up some oil & stir fry pounded ingredients until fragrant.
Break-in eggs & stir until become scramble eggs.
Add in longbeans & stir fry until cooked.
Add in mango & stir fry for a minute.
Add in rice, soy sauce & salt.
Mix well & cooked until the rice is hot.

2. Serve with fried chicken & salad.

Recipe by: Roz@HomeKreation 
NASI GORENG MANGGA

BAHAN2:

5 cwn Nasi

10 +/- Cili Padi Hijau* - spt gambar di atas

2 Cili Hijau*

1 biji Bwg Besar*

6 ulas Bwg Putih*

1 cm Belacan*

1 genggam Ikan Bilis* (* tumbuk) 

3 biji Telur

Kcg Panjangs - hiris

1 biji Mangga Muda - hiris nipis

4-5 sb Kicap

Garam

CARA2:

1. Panaskan minyak & goreng bhn2 yg di tumbuk.

Pecahkan telur & goreng sehingga masak.

Masukkan kcg pjg & goreng sehingga lembut sedikit.

Masukkan mangga & kacau selama 1 minit.

Masukkan nasi, kicap & garam.

Kacau sebati.

2. Hidangkan dgn ayam goreng & salad.