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Sunday, April 29, 2012

Fettuccine in Special Salmon Tomato Sauce

 Come and join our delicious, finger licking breakfast this morning. Fettuccine served with special tomato sauce which contains smoked salmon, imported fresh spinach, mushroom and fresh basil leaves; sprinkled with parmesan cheese and accompanied with pretzel rods.... a big wow from everyone... no hotel cooking can match home made cooking which is far more tastier and richer with our favourite ingredients!
I've posted pasta recipes many times in this blog which you can refer to. I'm too busy today and cannot afford to spend much time behind the computer. The different this time just playing with the ingredients. Thanks again to my reader from Canada who gave me the smoked salmon - really delicious with any cooking!
The sauce enriched with all fresh ingredients!

9 comments:

  1. fuhhhh... mengancam jiwa raga... sedapnya...

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    1. Ogy, masih terasa2 lagi kesedapan nya wl pun dh berapa hari habis....hehe

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  2. salam Along...like 100 kali...hehehe..i luve pasta camni...tp kalo buat tu i mkn sorang jek!

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    1. Wsalam. Kalau nak makan sorang lagi best... tak yah rebut2...hehe

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  3. Replies
    1. Alaa Faa... cari ler kat blog Along ni... dah byk kali tunjuk pasta kuah tomato...hehe (mood tak rajin nak menaip....)

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  4. Nur jarang makan pasta ni.. Selalu makan spaghetti je.. Erm tak dan taip resepi ye kak.. Sure akak busy sangat.. :) Take care sis..

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    1. Sedap lagi fettucine sbb besar2... tapi sama jer rasa nya...hehe. Ya lah Nur, sibuk memanjang... kalau ngadap pc jer, kerja apa pun xsiap...

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    2. Takpe kak. Biasalah kita ni wanita bekerjaya.. Walau macam mana pun Nur akan tetap luangkan masa singgah blog ni, bila free.. :)

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