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Monday, March 10, 2014

Apple Oatmeal with Maple Syrup

 I rarely take something sweet for breakfast because I prefer something savory. Suddenly the thought of Apple Oatmeal served with maple syrup and fruits sounds just irresistible. When the mind calls for something, I better just do it.... especially when all ingredients are ready in hands.

By: Roz@HomeKreation
Serves 3 persons
2 Apples - peeled, cored & cubed 
2 cups Water
A pinch Salt
2 tbsp Brown Sugar
1½ cup Instant Oatmeal
¼ cup Raisins
1 cup Milk
Maple syrup

1. Boil apple with 2 cups water & salt until tender.
Add in brown sugar & stir until dissolved.
Add in oatmeal, raisins and milk and cook until evenly heated up.
2.  Serve with maple syrup.
Add in fresh fruits if available.

Sekali-sekala kena makan oat supaya kurangkan kolestrol dan lemak2 tepu.... Selalu nya Along buat versi savori seperti Oatmeal Ayam tapi kali ni Along cuba versi yg manis pula. Selalu nya Along kurang gemar sarapan yg manis tapi entah kenapa tetiba teringin pula nak makan Oatmeal dgn epal. Bila dah terbayang tu cepat2 ler kena buat. Hubby, UsuRaz & Liana makan berselera pula pagi tu.

By: AlongRoz@HomeKreation
Hidangan: 3 orang
2 bj Epal - kupas dan potong kiub
2 cwn Air
Secubit Garam
2 sb Gula Perang
1½ cwn Instant Oatmeal
¼ cwn Kismis
1 cwn Susu
Maple syrup

1. Rebus epal dgn air & garam sehingga empuk sedikit.
Masukkan gula perang & kacau sehingga larut.
Masukkan oatmeal, kismis, susu & masak sehingga sebati.
2. Hidangkan dgn maple syrup dan buah2an segar (jika ada).


  1. I hate sweet breakfast too, :)

  2. wow, along buat oatmeal tu nampak seeedddaapppp with fruits etc...biasanya mmg tak jalan la, hahaha

  3. Simply vibrant and colorful looking delicious. Thanks for your food guide.

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