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Saturday, November 20, 2010

Puffs with Black Pepper Beef

 What can be better than crunchy pastry with tasty black pepper beef for an evening coffee.... of course there are many better options but there is no choice, that's all that I can offer....hehe.
Source: Roz@HomeKreation
1 packet Puff Pastry
200g-300g Beef* - chopped till small bits 
2-3 tbsp Black Pepper Sauce* (* mixed & marinate 10 min) 
2 cloves Garlic - chopped 
1/2 Big Onion
Chinese Celery / Coriander leaves
1 Egg for glaze

1. Heat up few tbsp oil & fry chopped garlic until fragrant.
Add in marinated beef & stir until cooked.
Add in chopped onion & stir another minute.
Add in celery/coriander, stir well & off heat.

2. Roll out puff pastry until 1/2cm thick.
Cut out to rectangle shape.
Place filling on half side, fold and seal with beaten egg.
Glaze top with beaten egg.

3. Bake at 200C for 20 min until golden.

For those asking, here is the tool that I used to make the lattice pattern:
Here is how the pastry looks like after been rolled on:


  1. cantiknya..macamana nak buat lobang lobang tu Along?nampak cantik sangat pastinya rasa pun sedap:)

  2. cikmanggis,
    Nnt along tunjukkan gadget nya...

    I'm sure you'll love it if having a chance....

  3. lawa ler puff tu... daging tengah banyak ni, boleh buat...

  4. oohh ada gadgetnya!ingatkan Along main toreh toreh dgn pisau biasa je..Terima kasih banyak banyak.Nanti nak intai kedai yang jual gadget ni:)

  5. cun tul puff tu along..agaknya gadget yg sama ni laa org guna wat pastry kat kedai tu ek..thanks 4 sharing

  6. Salam.. Hi Kak Alongroz, trimas sebab kirim puff daging.. Nur tak plan ke mana2 lg cuti ni.. sebab kena bertugas kat sek 2 Dis ni. Cantik corak puff akak ni.. Mesti rasanya pun sedap kan.. yummmy.. :D

  7. salam kak,
    waa.. cantiknya puffs tu.. sedap...

  8. That is truly a helpful tool! May i know where i can get this roller in Malaysia or Singapore? Thanks!

  9. hmmm....i feel so excited to try this one!...thanks roz...recipe yg mudah2 nie semangat i nak try! mmg cantik n neat hasil tangan u!


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