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Sunday, August 2, 2015

Cucur Cakar Keledek (Sweet Potato Fritters)

 Nice and simple way to enjoy sweet potato....turn them into fritters and serve for morning or afternoon tea... I made this for supper served with coffee to enjoy with my sisters after tarawikh session last month.

By: Roz@HomeKreation
INGREDIENTS:
2 medium size Orange Sweet Potatoes (can be substituted with white/purple SP) 
1 Red Chili
1 Big Onion
1 bunch Chives
Chinese Celery & Spring Onions - chopped 
2 Eggs
~1 scoop Flour
Salt

METHOD:
1. Peel & slice the sweet potatoes. Cut into a matchstick shape.
Slice chili, onion, chives.
2. Mix all ingredients in a bowl.
3. Heat up oil for deep frying and scoop batter into it.
Fry until crispy.
4. Serve with chili sauce.
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BAHASA MALAYSIA VERSION
Alhamdulillah, rezeki keledek oren dari seorang sahabat di bulan ramadhan.... Along buat Cucur Cakar Keledek ni makan ramai2 kat rumah sisters... Selepas tarawikh, goreng makan panas2 dgn kopi.... memang licin walaupun makan lewat malam!

By: AlongRoz@HomeKreation
BAHAN2:
2 bj Keledek Oren (keledek putih/ungu pun ok) - hiris bentuk btg mancis 
1 bj Cili Merah*
1 bj Bwg Besar*
Sedikit Kucai*
Daun Bwg/Sup* (* hiris) 
2 bj Telur
~1 senduk Tepung Gandum
Garam

CARA2:
1. Gaul kesemua bahan2 sehingga sebati.
2. Sudukan ke dlm minyak panas dan goreng sehingga garing.
3. Hidangkan dgn cili sos.


1 comment:

  1. Interesting! Never heard of this before till now, but sounds delicious! Will try this one day, thanks for the recipe! :)

    ReplyDelete

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