Sharing my recipes and those from various sources that I've tested in my kitchen... There are more than 1000 entries to browse through... Hope you will enjoy it as much as I do... Would love to hear your comments if you did try.
I've got a packet of ready-to-cook sauce in my pantry almost reaching an expiry date. Someone gave it to me as part of a basket of food hamper. I don't normally like to buy this type of ready made sauce as not only they are expensive but most of all not to my liking. Anyway, since I've got it for free, let's not waste it and hence I used it on one of my lazy days...hehe.
The sauce is for cooking prawn, squids, etc but I turned it into paste for grilled fish. First, rub fish with salt & lime juice. Heat up few tbsp oil on a griddle/pan and place the fish. Pour the ready-to-cook sauce on the fish & let it cook above slow fire. Flip on the other side & pour the remaiing sauce & cook until well done. Serve with white rice.
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