Thursday, September 30, 2010
1 Cucumber - cut into 4 lengthwise & sliced 1/4" thick
2 cloves Garlic
1 Big Onion - cubed
1 tbsp Chili Paste
5 tbsp Chili Sauce
Heat up 2 tbsp oil & fry chopped garlic until fragrant.
Add in chili paste & cook until fragrant.
Add in big onion, cucumber, chili sauce & a bit of water.
Cook for 5 minutes or more until sauce is well absorbed by the cucumber.