Recipe by: Roz@HomeKreation
INGREDIENTS:
Salmon (bony parts)
1 tbsp Ground Black Pepper
1 tbsp Soup Spice Powder
3 Shallots*
2 cloves Garlic*
1" Ginger* (* pounded)
Veg: Leek, Potato, Vermicili, Dried Fungus, Tomato, Chinese Long Cabbage
Salt
METHOD:
Heat up few tbsp oil & stir fry pounded ingredients & spice powder.
Add in enough water & let it boil.
Add in fish, vegetables & salt.
Boil until all cooked.
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salam along,
ReplyDeletesop ikan salmon tak pernah buat..selalu
kalau beli my hubby buat makan mentah2..hehe
kita tak reti makan ikan mentah..hehe
tapi sedap ikan masak sup macm recipe along ni..
along..tak tahu saya ikan salmon sedap dibuat sup..hehe..biasa buat gril je..itu pun tak berapa biasa jugak beli,al mahal sungguh..huh
ReplyDeletesedap ni....saya pun selalu masak salmon sup juga..:)
ReplyDeleteSlurp, wat a filling and comforting soup..yumm!
ReplyDeletebetul izah selalunya grill je.Lain kali boleh cuba buat sup.Agak agak camana la rasanya ya:)..ceria ceria selalu :)
ReplyDeleteAyu,
ReplyDeleteAlong pun suka mkn yg mentah tp tak berani nak buat sendiri takut sakit peyut. Ni part yg tulang2 ni sedap buat sup.
Izah,
Along pun cuba try je buat sup, ok pulak. Ikn ni mmg mahal tp yg buat sup ni bhgn lebih buat grill yg bahgn tulang je.
Nieza,
Oh, Nieza pun dah try ya. Bebudak suka ler msk ni, Along lebih suka yg goreng.
Priya,
Let slurrrrrp together....hehe
CikManggis,
Rasanya sungguh lemak....hehe