Search my Blog

Monday, February 21, 2011

Cheese Pudding

 Lovely cheese pudding that I made last Friday for Woman Network party to celebrate baby shower for Dayang's baby. This cheese pudding does not use any type of expensive cheese but only use cheese biscuits but still tastes cheesy (mild).
By: Roz@HomeKreation
Makes 8" square
INGREDIENTS:
13g Jelly / Agar-Agar Powder
1 liter Water
120g Sugar
3 Eggs
120-150g Cheese Crackers - blend finely 
1 tbsp Custard Powder
400ml Evaporated/Fresh Milk
200g Condensed Milk
50g Butter

METHOD:
1. Boil jelly powder with water until dissolved. Stir frequently.
Add in sugar & boil until dissolved.Stir frequently.

2. Beat egg until smooth & mix in cheese cracker & custard powder.
Add in milk & blend well.

Pour into jelly mixture & once boil, off the heat.
Add in butter & mix well.

3. Pour into a tin and let it set at room temperature.
Serve chilled.
**************************************************************************

BAHASA MALAYSIA VERSION

Puding cheese yang hanya menggunakan biskut cheese tapi tetap sedap & rasa yg lemak berkrim.

By: AlongRoz@HomeKreation
Saiz 8" persegi
BAHAN2:
13g Serbuk Agar-Agar
1 liter Air
120g Gula
3 biji Telur
120-150g Biskut Cheese - blend halus
1 sb Tepung Kastad
400ml Susu Cair
200g Susu Pekat
50g Mentega

CARA2:
1. Masak serbuk agar2 dgn air sehingga hancur. Kacau selalu.
Masukkan gula & kacau sehingga sebati.

2. Pukul telur sehingga rata & campurkan biskut & tpg kastad.
Masukkan susu & kacau sebati.
Tuangkan ke dlm adunan agar2 tadi & tutup api apabila mendidih.
Masukkan mentega sehingga sebati.

3. Tuang ke dlm tin/acuan & biarkan sejuk di suhu bilik.
Sejukkan sebelum di hidangkan.

34 comments:

  1. Salam along..
    amboi..licinnya dan lembutt betul teksturnya..
    terliur tgk resepi along ..puding ngan spaghetti tu..emm terliurrrrnyaa..

    ReplyDelete
  2. Omg, those cheese pudding looks wonderful..

    ReplyDelete
  3. wah..memang cantik tekstur nya..mengancam..saya suker..nanti saya cuba yer...

    ReplyDelete
  4. alahai geramnyer nengokkk... cantik mulusssss... nak try gak la long! lianaa... meh tulun masuk dapur jap! kekekekeke

    ReplyDelete
  5. I am going to try this cuz my kid loves cheese and recipe doesn't require baking, my oven has gone kaput

    ReplyDelete
  6. nampak sedap nih kak..wah pakai cheese cracker je?kretip!

    ReplyDelete
  7. nmpk so soft...so cantik... cnp dulu kak resepi ni.. :)

    ReplyDelete
  8. wah wah wahhhh, sehalus kulit bayi...halus mulus, cantikkk, menyelerakan sungguh!!!

    ReplyDelete
  9. Cheese crackers like Ritz?
    It doesn't look like it's got biscuits in there, cos it's so smooth.
    So pretty

    ReplyDelete
  10. very smooth and must be delicious. what type of cheese biscuit you use? i want to make this also. The other day i tried your rich chocolate pudding. My children all loved it.

    ReplyDelete
  11. Sweetylicious,
    Thanks for the nice words.

    Faa Rosli,
    Cuba lah, tidak menghampakan.

    Fara Dean,
    Wsalam. Memang licin & sejuk jer masuk tekak...hehe.

    Priya,
    Indeed, I'm proud of this creation.

    Nazrah,
    Cuba lah, bahan2 & cara pun mudah je.

    Hana,
    Jap2, liana nak salin pampers dulu lepas tu basuh tgn lepas tu baru tolong mamahana...kikiki.

    Cinafong,
    You are welcome to try & let me know how it turns up.

    Catlina,
    Tetap rasa cheesy wl pun guna cheese kraker saja... cuba lah.

    fmina08,
    Jgn tunggu lama2 nanti terlupa lak...hehe

    Abbot,
    hahaha pandai Abbot ku cayang, yg penting masuk mulut laju jer telan...hehe

    Wendy,
    Yes, Ritz or any other brand can do. Grind the biscuits finely like flour & it will be smooth.

    Delia,
    I forgot to snap the photo of the biscuits. Any type round or square one can do - the label simply say "Cheese Crackers". Glad your children love it, thanks for letting me know.

    ReplyDelete
  12. memang comel jer..along guna cheese crackers yg bulat tu ke atau yg nipis segi 4 tu?yumm2..sedapnyerr

    ReplyDelete
  13. hmmm....esok nak pi cari cheese caracker!!!

    ReplyDelete
  14. along..sgt comel dan menggiurkan cheese puding neh..nak kena p beli sekuk cheese neh la nmpk gayanya...kena try neh

    ReplyDelete
  15. x fhm la biskut cheese yg cmner tu nk guna....
    brabd ape yer nk bli

    ReplyDelete
  16. as salam..sedapbya resepi ni..minta izin share ya..terliur dan teruja nak buat..

    ReplyDelete
  17. I tried this recipie and and it turn out perfect..thanks

    ReplyDelete
  18. as salam.. along, dah buat puding ni few times. siap bawak gi jamuan lagi. ramai yg puji. thanks to you. Mas

    ReplyDelete
  19. salam along dan selamat berpuasa....along hr nie saya da cube buat cheese puding resepi along..tengok blog semalam terus ht terpikat..heehe..baunyer masyallah so delicious harap my mother in law n my my mom will like it..tq along.

    ReplyDelete
  20. HaSue,
    Dua2 pun boleh tp yg 4segi tu lebih cantik kaler dia.

    MyMAA, MakQis,CikMiera,
    Wsalam. Dah cuba ke belum...

    Zainie,Mas, Laila,
    Wsalam. TQ sudi mencuba & glad to hear it turned out well.

    ReplyDelete
  21. Tkasih kerana berkongsi resepi yg sungguh kreatif ini...anak2 memang gemarkan cheese jadi ini satu lagi hidangan yg pasti disukai mereka...semuga Roz terus maju dlm bidang ini dan mendpt ganjaran kerana perkongsian ilmu yg bermanfaat...

    ReplyDelete
  22. Zainab,
    Terima-kasih atas feedback & doa anda. Saya suka apabila dpt tahu ilmu yg di kongsikan dpt di manfaatkan.

    ReplyDelete
  23. menarik....nak wat pg raya nnt.....tk.

    ReplyDelete
  24. esok nk bli c crackerslah..bila nk cari new recipes i akn ingat HK. syukur u dah sihat dpt terus sumbang idea..byk i gain fr u tqvm

    ReplyDelete
  25. alhamdulillah dah buat utk tetangga..insya Allah family gathering raya haji boleh utk family pulak

    ReplyDelete
  26. Aini,
    Terima-kasih atas mesej anda. Suka Along dengar dah buat & menjadi.

    ReplyDelete
  27. i tuang dlm loyang yg ada divider tu (baru beli sebelum raya) so dpt 100 even square pieces sesuailah utk tamu yg ramai pd open house :)

    ReplyDelete
  28. assalam kak, saya dah try dah buat puding ni sedapla...tq sharing yer:D

    ReplyDelete
  29. hi dear,

    I'm very newbie in cooking & baking, could you tell me what type of "biskut cheese" is that?

    Lydia

    ReplyDelete
  30. rasa cheese dye,kn..
    okay,is the cracker is cheese cracker yg bese or ad cream tu..?
    vtw,cmne k kasi lg blemak,ad mnis sket..
    nk bwat ntuk yg tsayang..
    dye plak dlm kpale,puding,kuih..mst manis..
    =="
    can describe ape rse dye..?

    ReplyDelete

Please use OpenID if you do not have any account.
(Sila guna OpenID untuk tinggalkan komen anda jika tiada akaun Google)