By: Roz@HomeKreation
Serves 4-5 persons
INGREDIENTS:
4 cup Rice (use rice cooker cup)
3½ cup Coconut Milk
1 cup Pandan Juice (blend 5 Pandan leaves with 1 cup Water)
3 Shallots*
3 cloves Garlic* (* pounded coarsely)
2" Ginger**
1 Lemongrass** (** bruised)
Salt
METHOD:
Place all in a rice cooker & let it cooked automatically.
Serve with your favourite sambal dish & cucumber.
***************************************************************
BAHASA MALAYSIA VERSION
By: Roz@HomeKreation
Hidangan 4-5 orang
BAHAN2:
4 cwn Berase (sukat guna cwn rice cooker)
3½ cwn Santan
1 cwn Jus Pandan (blender 5 helai Daun Pandan & 1 cwn Air)
3 ulas Bwg Merah*
3 ulas Bwg Putih* (* tumbuk kasar)
2" Halia**
1 Serai** (** ketuk)
Garam
CARA2:
Masukkan kesemua bhn ke dlm rice cooker & masak seperti biasa.Hidangkan nasi dgn lauk kegemaran anda.
Along hidangkan dgn Sambal Tumis Petai Ikan Bilis, Ayam Goreng Rangup & Timun.
macam sedap je...terus blend daun pandan ek?? nanti eina nak cuba lah cam roz buat..tq coz share...
ReplyDeleteAlong, bau harum nasi pandan sampai ke Shah Alam... wangi jer kan?
ReplyDeleteSuch a droolworthy spread..
ReplyDeletewah menu kita sama lah along tapi saya buat nasi lemak biasa jer memula ingat nk buat nasi lemak pandan tapi bila nengok tak byk pulak daun pandan so...buat yg biasa jer lah..kalau tau tadi boleh kita tukar kan..hehe
ReplyDeletesalam Along..laparnya perut k.atie tgk nasi lemak pandan Along nih!
ReplyDeleteEina,
ReplyDeleteCuba lah Eina, memang harum bau pandan blend tapi tapis betul2 tau.
Kak Rose,
ahahaha... tu dia penangan nasi pandan sampai ke seberang laut bau dia...
Priya,
Here is a plate of Nasi Lemak so that you stop drooling...hehe.
Nieza,
Daun pandan menghutan kat belakang rumah Along, no problem nak buat ni... amik ler sepinggan kalau nak rasa...hehe.
Azatie,
Wsalam. Along masak byk, amik ler sepinggan...hehe.
along,nak pg cari petai jap lg..tu along dah tayang sambal yg super special tu..sy kecur :p~
ReplyDelete