A specialty from Limbang shared by my best friend Q. It is made from special glutinous rice that very rare and very pricey (about RM90 per kg) due to very small scale organic production. The grains are so small like 20% size of the normal glutinous rice grain. The kuih is wrapped in Nyirik leaf and the aroma is so nice. Thanks Q for sharing such a lovely kuih. Liana and the whole family like it so much.
Wrapped in a tiny size....
Sunday, April 3, 2011
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waaah!! wajik... bungkus ngan daun nyirik memang sedap... suka makan... :)
ReplyDeletesalam along..
ReplyDeleteMesti sedap!
suka tgk teksturnya lembut..
tapi harganya kenapa mahal?
hihi..bilalah nk merasa..
bnyk info sy dpt..nyirik leaf..
90/kg???
ReplyDeleteWah wah wah!!
wow...what a lovely recipe !
ReplyDeleteLooks super delicious..
ReplyDeletemahalnya.Untung Along dapat rasa kuih yang tak ada kat semenanjung ni
ReplyDeletemahalnya....tentu rasanya sedap.
ReplyDeleteAlong...nampak sungguh sedap alahaiii wajik tuh...mahaiiiinyaaa beras pulut dia tuuuuu...adeeiii, mau terduduk dgr harga...patutlah sedap eh?
ReplyDeletesalam along..
ReplyDeletecomelnya kuih ni.. kecik2 gitu dia bungkus nampak so cute.. mahal ye beras yg digunakan..