By: Roz@HomeKreation
Source: Rossya Ahd Fotopage (no specific measurement given so below is how I made mine)
Translated into English by HomeKreation
INGREDIENTS:
1 small bowl Shrimps
2 tbsp Rice Flour
1 Egg
1 tsp Coriander*
1/2 tsp Fennel Seeds* (* pounded)
Curry Leaves (HomeKreation: I added)
Salt
METHOD:
1. Mix all & divide into small balls.
Deep fry until golden.
2. Serve with rice or by itself.
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Cara mudah & enak untuk menikmati udang geragau....
Source: Rossya Ahd Fotopage (takda resipi khusus, di bawah ni sukatan yg Along buat)
BAHAN2:
1 mangkuk kecil Udang Geragau
2 sb Tepung Beras
1 bj Telur
1 st Ketumbar*
1/2 st Jintan Manis* (* tumbuk)
Daun Kari (HomeKreation: Along tambah sendiri)
Garam
CARA2:
1.Campurkan kesemua bahan sehingga sebati & bulat2kan.
Goreng sehingga garing.
2. Hidangkan dgn nasi atau makan begitu sahaja.
Kelihatannya garing dan gurih ya! Looks really yummy!
ReplyDeletesalam along .. betul nampak ranggup dan garing.. tentu kena sediakan tisu atau pinggan makan takut jatuh atas meja.. hihihi cicah soso thai pun best ni
ReplyDeleteAssalamualaikum,
ReplyDeleteSelamat Hari Raya Aidil Fitri, maaf zahir dan batin. Sedapnya nampak udang geragau tu.
Selamat hari raya maaf zahir batin dari kami seisi keluarga
ReplyDeleteExtremely inviting..
ReplyDeleteSlmt Menyambut Hari Raya Aidilfitri buat Along sekeluarga.Maaf Zahir batin jika ada salah silap.moga bahgia dilebaran ini.Along balik sem ke raya ni ?
ReplyDeleteAlong...Selamat hari raya buat along sekeluarga.
ReplyDelete