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Monday, September 29, 2014

Nasi Himpit Goreng (Fried Pressed Rice)

 Pressed Rice cubes are Malay's special treat during festives and typically served along peanut sauce, satays, Lodeh, Soto, etcs. You can also fry it like noodles and very delicious too! My version put some peanut sauce in it and it is fabulous!

By: Roz@HomeKreation
Serves 3 persons
INGREDIENTS:
1 bowl of Pressed Rice Cubes
1/2 Big Onion - sliced
2 cloves Garlic - chopped
1 tbsp Chili Powder
1/2 cup of Chicken Peanut Sauce (refer here / here)
3 tbsp Soy Sauce
2 Eggs
1 bunch Mustard Leaves
Salt

METHOD:
1. Heat up few tbsp oil & stir fry garlic & onion until fragrant.
Add in chili powder & stir quickly above slow fire.
Break in eggs & stir until scrambled.
Add in peanut sauce, salt, vegetable and stir well.
Add in rice cubes, soy sauce and stir until evenly mixed.
2. Serve immediately.


BAHASA MALAYSIA VERSION
Kalau dah jemu makan Nasi Himpit cicah kuah kacang, meh kita goreng camni pulak.... simple and sedap, boleh makan cepat2... banyak2....hahaha.... Yang best nya Along letak kuah kacang dlm masakan tu.... wooo kaw tau... cuba lah ya!

By: AlongRoz@HomeKreation
Hidangan 3 orang
BAHAN2:
1 mangkuk Nasi Himpit
1/2 bj Bwg Besar - hiris
2 ulas Bwg Putih  - cincang
1 sb Serbuk Cili
1/2 cwn Kuah Kacang Ayam  (rujuk sini /sini)
3 sb Kicap
2 bj Telur
1 ikat Sayur Sawi
Garam

CARA2:
1. Panaskan sedikit minyak & tumis bwg besar & bwg putih sehingga layu & wangi.
Masukkan serbuk cili & kacau cepat2 dgn api perlahan.
Pecahkan telur & kacau supaya telur hancur.
Masukkan kuah kacang, garam, sayur & kacau sebati.
2. Hidangkan segera.

2 comments:

  1. Salam along,
    Tak pernah buat yang ni lagi....nak cuba lah nanti. TQ

    ReplyDelete
    Replies
    1. Wsalam Makcik. TQ, cuba lah tau... sedap! hehe

      Delete

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