Many who came to the women gathering last Friday asked for the recipe of my Special Spicy Mayo Dip that I served with vegetable fingers. It is something I created quite sometime ago to improve the taste of plain mayo to something of more to Asian taste bud. I made it more flavorful and also fragrant it with fried shallots, the result is awesome.
By: Roz@HomeKreation
INGREDIENTS:
1 bottle (470ml) Mayonnaise
1 handful Fried Shallots - crushed finely
1 tsp Chili Oil (put more/less to your preference)
1/2 tsp Onion Salt
Parsley
Ground Black Pepper
METHOD:
1. Mix all ingredients until well mixed.
2. Served with vegetable fingers like carrots, celery, cucumber, chinese turnips, etcs.
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Along nak share satu resepi yg simple hasil kreasi sendiri yang mendapat sambutan dari ramai semperna acara makan-makan baru2 ini. Along buatkan rasa mayo supaya lebih aroma dan tidak jemu mencolek nya.
BAHAN2:
1 botol (470ml) Mayonnaise
1 genggam Bawang Goreng - ramas halus
1 st Chili Oil (boleh lebihkan/kurangkan, terpulang pd citarasa)
1/2 st Onion Salt
Parsley
Lada Hitam Tumbuk
CARA2:
1. Campurkan kesemua bahan2 sehingga sebati.
2. Hidangkan dengan sayuran jejari spt karot, celery, sengkuang, timun, dll.
salam kak..wah menarik ni..boleh colek2 dgn sayur...mesti sedap..saya suka mayonis...
ReplyDeleteterima kasih kak wish b'day saya..:)
Salam Roz,yang ni masuk list untuk finger food.
ReplyDeleteNampak sedap. Mayonaise pedas.
ReplyDelete